Pot Noodle Thai Green Curry from the nation's fastest selling snack pot brand has got you covered with tasty, time-saving noodles. No need to be a master chef to get some tasty grub in you in just 4 minutes. First, rip off the lid. Whip out the sachet. Add boiling water to fill level. Leave alone for 2 minutes. Next, stir the noodles. Then leave alone for another 2 minutes. Third, stir again! Then find the sachet, add the contents of it for that extra flavour. Lastly, grab a fork and dive in. Be sure to seize your opportunity and strike while the pot's hot! Do not reheat. These are the instant noodles that let you grab life by the noodle – cook less and live more. We've been helping the nation save time by cooking less for over 40 years during which time we've become the Noodle of all other noodles'
Noodle mix (96%): Dried noodles (67%)[WHEAT flour (contains calcium, carbonate, iron, niacin, thiamin), palm oil, salt, firming agents (sodium carbonate, potassium carbonate)], WHEAT flour, maltodextrin, potato starch, flavour enhancers (monosodium glutamate,disodium inosinate, disodium guanylate), coconut milk powder (2%), flavourings, sugar, palm fat, onion powder (0.9%), red bell pepper (0.5), spices (turmeric, galangal root, chilli pepper, garlic powder) (0.5%), herbs (kaffir lime leaves, coriander leaves), MILK protein, salt, acid (citric acid). Sause sachet (4%): Soyand Ginger Sauce [water, sugar, spirit (SOYBEANS,WHEAT), acid(acetic acid), colour (anthocyanins)]. May contain egg, soya, celery and mustard.
May Contain: Celery, Eggs, Milk, Mustard, Rye, Soya. Contains: Cereals Containing Gluten, Wheat.
Not Suitable For Vegetarians
Product Of United Kingdom