Filippo Berio's Green Pesto is produced in Liguria, Italy, the original home of pesto. This classic is bursting with the flavor of fresh basil. How to use: add a splash of authentic Italian flavor and heart-healthy nutrition to pastas, salads, meat, or in fact any meal, with Filippo Berio Pesto.
Italian Basil (36%), Olive Oil (20%), Sunflower Oil, Grana Padano Cheese (Milk), Cashew Nuts, Extra Virgin Olive Oil, Potato Flakes, Salt, Sugar, Pecorino Romano Cheese (from Ewe's Milk), Pine Nuts, Garlic, Acidity Regulator (Glucono Delta Lactone), Made with Italian Basil and other ingredients of European and non European origin.
Contains Milk, Cashew Nuts, Pine Nuts
Suitable For Vegetarians
Product Of Italy